Chocolate, Hazelnut Meringue Cake with PeanutButter Frosting
Posted: December 17, 2010
Filed under: Annual Festivities, Sweet Temptations
Tagged: Christmas, dark chocolate, hazelnut, peanut butter
Comments: Leave a Comment
Description
Super yummy, moist and uberchoclatey hazelnut cake. No flour was used in this cake so this is a great gluten free option this Christmas.
The meringue cake is made out of mostly grinded hazelnuts and dark chocolate chunks whilst the frosting is a blend of peanut butter, creamcheese, cocoa and coffee.
Highly recommended especially for its finger licking frosting
































































































































































