Swedish Ginger and Lingon Cake

Swedish Ginger and Lingon Cake

Posted: January 7, 2010 
Filed under: Annual Festivities, Sweet Temptations
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Description

Also known as ‘PepparKakor’ this is a Christmas Favourite for its particular and spicy taste. A blend of grated ginger, cardamon pods, cinnamon and cloves.

In this particular variation of Gingerbread Cake, I added lingonberry jam and orange zest for a fruitier taste as opposed to the original recipe.

Serve with mulled wine or apple cinnamon spiced drinks.

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